80% of Sunny Skiing Days
Spanish Experiencie: Ski in the Spanish Pyrenees
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Gastronomy
Cerler Benasque-style soups, steaks and stews made from local cattle, amongst others. In the Benasque Valley you will taste the fusion of tradition and avant-garde cuisine. 
Formigal-PanticosaFormigal-Panticosa Enjoy the delights of Spanish gastronomy during your visit to the Tena Valley. Exquisite and authentic dishes made with local products. -
Village
Cerler The villages in the Benasque Valley will take you through time and history with their traditional buildings made of stone, wood and chalk. The villages are the perennial proof of the coexistence between the environment and its population. 
Formigal-Panticosa Visiting its towns and villages one can acknowledge its history. The ancient stone walls, churches and chapels from distant times, Romanesque arches in main streets, etc. This region has many legends, such as Santa Elena’s, waiting to be discovered. -
Après-Ski
Cerler Aramon Cerler dances to the beat of Remáscaro après-ski. Here you will find the perfect combination of mountains, snow and good music. 
Formigal-Panticosa Cobaxo in Panticosa and Marchica in Formigal offer you the true ‘spanish fiesta’ experience while being surrounded by the Pyrenean Mountains.
